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Data for Percentage of Adults Who Consume Five or More Servings of Fruits and Vegetables per Day for Select Counties, 2009

Selected Counties Percentage of Adults Lower Limit Upper Limit
Alamance 24.4% 17.2% 33.5%
Buncombe 32.0% 26.3% 38.3%
Cabarrus 21.5% 16.3% 27.8%
Catawba 22.4% 17.4% 28.3%
Cumberland 24.0% 18.2% 30.9%
Davidson 18.4% 14.4% 23.3%
Durham 21.8% 16.9% 27.6%
Forsyth 24.7% 19.3% 31.1%
Gaston 18.5% 13.5% 24.8%
Guilford 20.8% 16.0% 26.6%
Iredell 26.6% 20.0% 34.4%
Johnston 16.8% 12.4% 22.3%
Mecklenburg 21.7% 17.8% 26.2%
New Hanover 19.4% 14.1% 26.0%
Onslow 19.7% 15.0% 25.4%
Orange 31.1% 25.6% 37.2%
Pitt 16.8% 12.8% 21.7%
Randolph 18.2% 13.4% 24.3%
Robeson 16.2% 11.5% 22.5%
Rowan 19.2% 15.0% 24.4%
Union 21.1% 16.3% 26.9%
Wake 25.9% 21.4% 31.0%
Wayne 20.3% 14.9% 26.9%

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Definition

Percentage of people who responded yes when asked if they consumed five or more servings of fruits or vegetables per day.

How We Calculated the Rates

Numerator: Number of adults aged 18 years and older who responded yes when asked if they consumed five or more servings of fruits or vegetables per day
Denominator: Number of adults aged 18 years and older responding to the BRFSS survey

Date Indicator Content Last Updated: 01/20/2012


State Center for Health Statistics, N.C. Division of Public Health, Telephone: 919-733-4728, Fax: 919-733-8485
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Content updated: Mon, 9 Jul 2012 13:15:56 EDT